well – here’s the first recipe, a recipe for a curry loaf which rocks in at 2 syns for the lot, but serves 4. Or two fat sods, like us. Hope you like the recipe card idea, seems a bit better than reading another boring recipe. So..
to make slimming world curry loaf:
extra-easy: no syns to be found (sweet potato wedges are done in the actifry with a bit of frylight), and meet your superfree target by bulking out the curry loaf with two giant leeks instead of onion and adding tomatoes and peppers if you like them, all of which are superfree foods!
warning: make sure the chickpea dahl you select is syn-free – usually ASDA’s own brand and this natty number from Morrisons fit the bill, but a quick google search will tell you. Also, you can switch the rice out for some of those Batchelors rices, but again, check the syns – the Ainsley Harriott rice above is 1 and a 1/2 syns. The extra half syn comes from the tiny bit of olive oil I used to grease my loaf tin. And that’s not a euphemism.
top tips: you can turn the heating down in your home after this meal, as you’ll be farting like a brewery horse and the smell of said flatus will be so ripe it’ll put you off snacking, or indeed breathing, for several hours. A big loaf like this means you can take some for lunch the day after, and combined with a healthy green salad means an ultra-low syn option!